English whisky’s Indie heroes
The big label behemoths of Scotch are in an almighty scrap with the Indie upstarts making a noise (and creating a serious stir) south of the border. England’s alternative whisky scene has a lot of bottle — here’s the best of them
I like to buy whisky from Independent bottlers. I like that I can get to know the style of the ‘master blender’ at an quality Indie and then trust them to introduce me to distilleries I might have otherwise never discovered.
Finding a good independent bottler is like meeting a great bartender who knows your palate and the right cocktails to fire your imagination without you having to even pick up the menu. Better than that, the independent bottler takes you there from the comfort of your home.
The joy of these whisky genies is their ability to sniff out the best casks and give them the attention they deserve. For the big league distilleries producing huge quantities of whisky, those particular cask gems are easily overlooked.
Independent bottlers revel in letting those casks shine, through innovative cask ageing, careful barrel control and limited bottling when, and only when, the whisky signals that it is ready.
For years independent bottlers mainly focused on Scotch, but as more distilleries pop up around the world, these bottlers are going global to source the most unique and interesting casks available.
In whisky-making terms English whisky is still relatively young — the first registered cask of English single malt whisky was filled in December 2006 by The English Whisky Co at St George’s Distillery — so there aren’t many surplus casks available for independent bottlers to put their unique spin on.
“Whisky requires three years to be bottled as ‘whisky’ in Europe, and many English distilleries are still waiting for their whisky to reach an age where it's suitable for bottling”, Dave Worthington, Global Brand Ambassador for That Boutique-y Whisky Company, tells Barley.
“The capacity of these distilleries also affects the availability of casks for independent bottlers. Smaller distilleries might have fewer casks available for sale to third-party bottlers.”
However, bright-spark British bottlers such as That Boutique-y Whisky Company have forged special relationships which have allowed them to work with English distilleries from the outset, with fantastic results.
“The first Boutique-y Whisky release from The Oxford Artisan Distillery was from their very first cask they filled”, says Worthington. “They shared that first cask with us, that’s really special.”
While we wait for the more mature stock from English distilleries to reach the market, there’s plenty of good stuff to choose from. Here’s 10 great independently bottled whiskies from English distilleries, available now to get you started on your journey of Indie alchemy.
Five English whisky distilleries you need to know
English Whisky Company
As the oldest registered English whisky distillery, English Whisky Co in Norfolk is ahead of the curve with aged stocks and is therefore one of the most often released by independent bottlers. Founder James Nelstop’s early aim to create England’s finest single malt whisky led to the production of the first English single malt in 100 years, released in 2009, and started a wave of English whisky distillery openings. Boutique-y has worked closely with The English Whisky Co since 2016, helping to build the reputation of quality English whisky.
Dave Worthington tells the story. “I have fond memories of that first bottling from The English Whisky Co., sneaking it into a blind whisky tasting with the Glasgow Whisky Club. They loved it, but still rib me about bringing an English Whisky to their club. We’ve gone on to bottle a number of casks from The English Whisky Co. They’ve all been very different, cask selection, malt type, and always superb. Our latest release is a cask of their triple distilled peated malt — another new dimension, and unique in English whisky.”
The Oxford Artisan Distillery
At the heart of The Oxford Artisan Distillery is a passion for ancient heritage grains. The team produce whisky with total provenance from grain to glass, caring as much about the regenerative agriculture used to produce its grains, which are chosen for flavour not yield, as they do about the distilling and blending.
East London Liquor Co.
Distilling and serving ‘booze with bottle’ East London Liquor Co. is certainly on the trendier end of the whisky producing spectrum. Think more tattoos and late night drinking sessions than history and heritage. But what’s important is the whisky — and it’s great!
Adnams
You’d be forgiven for thinking Adnams made beer not whisky. A brewery for over 130 years, Adnams turned its hand to spirits producing in 2010 and launched its first single malt whiskies in December 2013.
Bimber
Another London distillery, Bimber’s first whisky was released in 2019 and sold out in just three hours. The demand for the new distillery means not many casks have made it into the hands of independent bottlers. But for those lucky few who manage to get hold of an elusive independently bottled Bimber, look out for twists on their trademark accessible, fruit forward flavour.
However, it is unclear what the future has in store for Bimber, due to an ongoing legal case that has seen the owner extradited to Poland to stand trial for conspiracy to murder.